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season 1
S01E02: Stock

Preparing a proper beef stock is not easy - it takes the right ingredients, attention to detail, and a lot of patience. The Cooking Show guys have made brown stock before, but always with mixed results.

In this episode they seek professional help, and enlist good friend and classically-trained chef Johan Maes to show them how it's done. Johan invites Alex and Jeff into his restaurant kitchen to learn the secrets of making stock, and although he's preparing a restaurant-sized batch, you can apply the same principles at home in your quest for a successful sauce.